South of the Côte de Beaune, the villages of Chassagne-Montrachet and Puligny-Montrachet share this prestigious Grand Cru. Nobody disputes that here we find the best Chardonnay on Earth.
Gold in color with hints of emerald, yellowing with age. Aromas of butter and warm croissant, fern, and dried fruit. Together they form a bouquet of great elegance. The typical acid frame of 2008 provides structure and perfect harmony. Strong minerality reinforces this incomparable complexity and contributes to the surprising length.
Serving temperature : 12-14°C
The delicacy of this wine combines perfectly with foie gras, noble shellfish such as lobster, crab. Poultry and veal in white sauce also pair well. Cheeses with a light taste (Camembert, Brie, Blue cheese, Goat cheese, Gruyere...).
Ageing potential : Drink within 10 years.